Maple Leaf
Maple Leaf
Maple Leaf
Maple Leaf
Maple Leaf
Maple Leaf
Maple Leaf
Maple Leaf

Brunch

Lunch

Dinner

Drinks & Desserts

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House Cocktails $18 (2oz)

Maple Old Fashioned

bourbon, park maple rye, bitters, cinnamon, orange 

Sawback

park chili vodka, triple sec, pineapple juice, lime, agave

Blackberry Mojito

el dorado rum, blackberry liqueur, mint, soda

Passionfruit Ginger Margarita

cazadores reposado, triple sec, passionfruit juice, ginger purée, agave, lime, black Hawaiian salt

Alpine Negroni

park gin, aperol, lillet blanc, grapefruit bitters

French Lemonade

park vodka, lillet blanc, lemon, cucumber

Signature Sangrias (16oz glass)

your choice of spanish red, white peach & pomegranate, or raspberry lemon rosé

Elderflower Sparkler

park gin, st.germaine elderflower, lemon, sparkling wine

Aperol Sour

park gin, aperol, lemon, egg white, wild life blood orange bitters

Beer made here
by Three Bears Brewery

Draft $9.75 (16oz)

Beer made here Two rotating taps

Please ask your server for our current offering

Craft in Cans

Easy Sipping $8.5

Bud (355ml)
Bud Light (355ml)
Kokanee (355ml)
Corona (330ml)

473ml $12

Broken Ladder

Apples & Hops Dry Cider

Eighty-Eight Brewing

‘Wave Pool’ Tropical IPA

Grizzly Paw Brewing

Lemon Shandy

Tree Brewing Co.

Alpine Apricot Sour

355ml • $9.25

Howe Sound ‘Pilsner Plunge’

Babe Brewing Co

‘Tangerine Dream Lager’

Half Hitch

‘Farmer’s Daughter’ Pale Ale

Babe Brewing Co.

Tangerine Dream Lager

Fernie Brewing

‘Thunder Meadows’ IPA

Hoyne Brewing

‘Dark Matter’

Wine by the Glass

Sparkling 5oz

Haywire, The Bub, Okanagan Valley, B.C. $18

Bold, crisp and fresh with citrus and toasty notes

White 5oz, 8oz

Thornhaven Pinot Gris, Okanagan Valley, B.C. $12, $19

Fresh, crisp ripe granny smith apple and honeydew melon

Clos du Soleil, Fume Blanc, Okanagan + Similkameen Valleys, B.C. $14, $21

An aromatic, rich blend of Sauvignon Blanc and Sémillon with bright citrus, tropical fruit and just a slight hint of oak

Fielding, Riesling, Niagara Peninsula, ON $13, $20

Fresh squeezed lime, pink grapefruit, peach and apricot with a touch of sweetness

Flat Rock Cellars, Chardonnay, Niagara Peninsula, ON $14, $21

Rich and creamy with crisp bright citrus, peach, spice and mineral notes

Church & State, Viognier, Okanagan Valley, B.C. $16, $25

Intense nectarine, white peach and apricot flavours, rich and generously textured.

Rosé 5oz, 8oz

Haywire, Gamay Noir Rosé, Okanagan Valley, B.C. $14, $21

Bright, fresh flavours of wild strawberry, raspberry and cherry with savoury herb notes.

Red 5oz, 8oz

Fielding Cabernet Franc, Niagara Peninsula, ON. $14, $21

Semi-sweet w. flavours of rose petals, honey and stone fruit

Stag’s Hollow, Merlot, Okanagan Valley, B.C. $15, $23

Bright dark cherry and red berry flavours with hints of cedar and wild sage, soft tannins.

Meyer Pinot Noir, Okanagan Valley, B.C.
$16, $25

Bright cherry, raspberry flavours with notes of wild desert herbs and baking spices

Black Sage Cabernet Sauvignon, Okanagan Valley, B.C. $16, $25

Full bodied with flavours of dark cherries, cassis, toasted oak, leather and spice

Bench 1775, Syrah, Okanagan Valley, B.C. $15, $23

Blueberry, dark cherry, plum and spice flavours with savoury, meaty notes.

Ice Wine 2oz

Peller Estates, Vidal, Niagara Peninsula, ON. $18

Rich, exuberant tropical fruit, peach and apricot jam flavours with a hint of honey

Dessert $13

Maple Crème Brûlée

sugar cookie

Hot Chocolate Soufflé n

vanilla ice cream

Sticky Toffee Pudding

brown sugar sauce and vanilla ice cream

Gelato $12

of the moment

Liquid Dessert

Maple Leaf Coffee $14 1.5oz

park maple rye, ban roasting co. coee, whipped cream

Black Forest Hot Cocoa $14 1.5oz

bourbon, luxardo maraschino, hot chocolate, whipped cream

Night Owl $17 1.2oz

park espresso vodka, crème de cacao, baileys, simple syrup

Back Bar

Ice Wine $17 2.0oz

Peller Estates, Vidal, Niagara Peninsula, ON

Port 2.0oz

2012 Graham’s Late Bottled Vintage 7
1980 Messias Colheita 22
Graham’s 10 Year Old Tawny 11
Graham’s 20 Year Old Tawny 15
Graham’s 30 Year Old Tawny 24
Graham’s 40 Year Old Tawny 39

Scotch 1 oz

Johnnie Walker Black 11
Macallan Gold Speyside 14
Dalmore Highland 12yr 17
Lagavulin 16yr Islay 19
Glenmorangie 18yr Highland 21
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Eye Openers

Mimosas Your Way (6oz)

sparkling wine & your choice of chilled orange juice, grapefruit juice or passionfruit juice 11

Mountain Joe (6.8%)

park vodka, blackbird cold brew, honey, oat milk 13

Baileys Coffee (1oz)

topped w/ whipped cream 9

Stampede Caesar (1oz)

park chili vodka, clamato, pickled asparagus, celery salt 11

Brunch

Canadian French Toast

brioche bread, maple syrup, whipped crème fraîche, fresh fruit 18 +bacon 4

Canadian Bacon Benedict

caramelized onions, aged cheddar, peameal bacon, hollandaise, home fries 22

Smoked B.C. Salmon Benedict

caper cream cheese, smoked salmon, dill fronds, hollandaise, home fries 24

Chickpea Salad Bagel

radish, microgreens, avocado on an everything bagel 21

Avocado Toast

two poached eggs, crushed avocado, tomato & arugula salad, grilled marble rye bread, parmesan oil drizzle, home fries 20

Farmer’s Breakfast

two eggs, smokey bacon, home fries, marble rye toast, house jam, roasted tomato 19.5

Bison Short Rib Hash

braised Alberta bison short rib, 2 eggs, caramelized onions, roasted peppers, grilled toast, home fries 23

Little Farmer Breakfast

one egg, bacon, home fries, toast 12.5 

Add-Ons +4 Each

Bacon

Egg

Home Fries

Toasted bagel

Fruit

Yogurt

Groups or cohorts of 6 or more
may be subject to an 18% gratuity.

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Soups & Greens

Maple Leaf Caesar Salad

romaine, shaved parmesan, bacon and anchovy dressing, caper crostini 18

French Onion Soup

focaccia croutons, sherry, swiss cheese and crispy onions 16

Tomato Burrata Salad gf

PARK vodka compressed watermelon, basil, balsamic 21

Appetizers

Cheesy Garlic Bread

pico de gallo 11

Mussels

park chili vodka, charred scallion and tomato confit, garlic toast 23

Brome Lake Duck Wings

maple, orange and jalapeño sauce 26

Beef Tartare

smoked mustard egg yolk, horseradish cream, caper crostini 23

Cast Iron Crab & Artichoke Dip

roasted peppers, feta, pico de gallo, corn chips 24

Calamari

Crispy breaded calamari, pickled vegetables- tzatziki, spicy vinegar dip 21

Classics

Double pork chop

chive mash, veg, peach and bourbon glaze 47

Brome Lake Duck Breast gf

duck breast, mushroom + asparagus risotto, seasonal veg, shallot jus 47

Sticky Bison Short Rib

crispy potato, sesame slaw, dipping sauce 55

Grilled Vegetable Gnocchi gf, v

roasted tomato sauce, garden vegetables, crunchy seeds 29

add +15 

grilled chicken or sautéed prawns or 3oz salmon

Alberta Beef

Alberta Beef Tenderloin gf

smokey mashed potato, veg, cafe de paris 56

Prime Alberta Striploin gf

potato gratin, chimichurri, veg, shallot jus 58

Alberta Cowboy Steak

18oz bone-in ribeye, crispy pork belly and onions, horseradish mash, red wine jus 78

Groups or cohorts of 6 or more may be subject to an 18% gratuity.

gf = gluten free

*Please note we do not have a dedicated gluten-free fryer

df = dairy free

v+ = vegan

n = contains nuts

 v = vegetariaian

From the Sea

Fresh Oysters

mignonette, horseradish cream on the half shell • minimum 4 pieces 4.50 / piece

Surf n' Turf Platter for two

Signature cowboy steak, fries, lobster tail, drawn butter, chimichurri, horseradish creme, prawns, seasonal vegetables
149

fish

B.C. Maple Salmon & Prawns gf

maple dijon glaze, sautéed prawns, chive mashed potatoes, seasonal vegetables, citrus cream sauce 45

Hazelnut Crusted Halibut

preserved lemon and herb risotto, veg, lemon beurre blanc 51
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Cocktails

Mimosas Your Way (6oz)

sparkling wine & your choice of chilled orange juice, grapefruit juice or passionfruit juice 11

Mountain Joe (250ml)

park vodka, blackbird cold brew, honey, oat milk 13

Baileys Coffee (1oz)

topped w/ whipped cream 9

Stampede Caesar (1oz)

park chili vodka, clamato, pickled asparagus, celery salt 11

Soup, Salads & Bowls

Cheddar Ale Soup

cheddar, 3 bears pale ale, jalapeño, focaccia croutons 15

Maple Leaf Caesar Salad

romaine, shaved parmesan, bacon & anchovy dressing, caper crostini 18

Shrimp Cobb Salad

Chili herb prawns, bacon, avocado, egg, feta cheese, tomato, cilantro lime dressing 26

To Share

Calamari

Crispy breaded calamari, pickled vegetables-tzatziki, spicy vinegar dip 21

Mussels

park chili vodka, charred scallion, and tomato confit, garlic toast 23

Brome Lake Duck Wings

maple, orange, jalapeño sauce 26

Cast Iron Crab & Artichoke Dip

roasted peppers, feta, pico de gallo, served w/ corn chips 24

Cheesy Garlic Bread

pico de gallo 11

Favourites

choice of fries or house salad or soup

sub poutine +3

sub caesar salad +3

sub gluten-free bun +3

Classic Benchmark Burger

8oz natural premium chuck, house burger sauce, pickles, aged cheddar, double smoked bacon, lettuce, tomato 25 add mushrooms +3

Lobster Club

arugula, avocado, bacon, tomato 26.5

Crispy Chicken Burger

pickle brined chicken breast, spicy sauce, coleslaw, pickles, jalapeno havarti 26

Chickpea Salad Sandwich v

radish, microgreens, avocado on an everything bagel 23

Almost All Day Breakfast

two eggs, smokey bacon, fried potatoes, marble rye toast, house jam, roasted tomato 22

Groups or cohorts of 6 or more
may be subject to an 18% gratuity.

gf gluten free

df dairy free

v+ vegan


veg
vegetarian

Mains

Grilled Vegetable Gnocchi
(make it v+ or gf)

roasted tomato sauce, chimichurri, crunchy seeds 29

add +15
grilled chicken or sautéed prawns or 3oz salmon

2 Piece Crispy Fish & Chips

beer battered cod, fries, coleslaw, tartar sauce 29.5

Steak Frites

10oz striploin, chimichurri, crispy onions, red wine jus, fries 48

B.C. Maple Salmon & Prawns

maple dijon glaze, sautéed prawns, herbed potatoes, broccolini 45

Alberta Cowboy Steak

18oz bone-in Ribeye served with fries, garden salad, red wine jus 78

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